Author: Steven

  • Old-Fashioned Indian Pudding with Molasses and Spice

    Old-Fashioned Indian Pudding with Molasses and Spice

    Quick Recipe Version (TL;DR) Yield: 8 servings Prep Time: 20 minutes Cook Time: 2 hours 10 minutes Total Time: 2 hours 45 minutes Quick Ingredients 1 tbsp unsalted butter (for greasing) 5 cups whole milk 1 cup heavy cream 1/2 cup fine or medium yellow cornmeal 4 tbsp unsalted butter 1/2 cup unsulfured molasses 1/3…

  • Baked Grape-Nuts Custard with Vanilla and Nutmeg

    Baked Grape-Nuts Custard with Vanilla and Nutmeg

    Quick Recipe Version (TL;DR) Yield: 8 servings Prep Time: 20 minutes (includes 10 minutes soaking) Cook Time: 45 minutes Total Time: 3 hours 15 minutes (includes cooling and chilling) Quick Ingredients 3 cups whole milk 3/4 cup Grape-Nuts cereal 4 large eggs 1/2 cup granulated sugar 1 tbsp unsalted butter, melted 2 tsp pure vanilla…

  • Rhode Island Clam Cakes with Sea Salt

    Rhode Island Clam Cakes with Sea Salt

    Quick Recipe Version (TL;DR) Yield: 6 servings (18–20 clam cakes) Prep Time: 20 minutes Cook Time: 25 minutes Total Time: 45 minutes Quick Ingredients 1 1/2 cups (190 g) all-purpose flour 1/4 cup (35 g) fine yellow cornmeal 2 1/2 tsp baking powder 3/4 tsp fine sea salt, plus flaky sea salt to finish 1/2…

  • New England Baked Haddock with Buttery Cracker Topping

    New England Baked Haddock with Buttery Cracker Topping

    Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 20 minutes Cook Time: 35 minutes Total Time: 55 minutes Quick Ingredients 1.5 lb haddock fillets 1 tsp kosher salt, 1/2 tsp black pepper (divided) 5 tbsp unsalted butter, melted (divided) 1 lemon (zest + 2 tbsp juice) and wedges for serving 1 cup crushed buttery…

  • Buttery Parker House Rolls with Flaky Sea Salt

    Buttery Parker House Rolls with Flaky Sea Salt

    Quick Recipe Version (TL;DR) Yield: 16 rolls Prep Time: 30 minutes Cook Time: 16 minutes Total Time: 3 hours Quick Ingredients 1 cup (240 ml) whole milk, warmed to 105-110°F 1/3 cup (67 g) granulated sugar 2 1/4 tsp (7 g) active dry yeast 3 1/2 cups (420 g) all-purpose flour 1 1/2 tsp fine…

  • Classic Anadama Bread with Molasses and Cornmeal

    Classic Anadama Bread with Molasses and Cornmeal

    Quick Recipe Version (TL;DR) Yield: 1 standard 9×5-inch loaf (about 12 slices) Prep Time: 30 minutes (active) Cook Time: 40 minutes Total Time: 3 hours 45 minutes Quick Ingredients 2 cups (480 g) water, for the mush 3/4 cup (105 g) medium-grind yellow cornmeal 1/3 cup (110 g) unsulphured molasses 3 tbsp (42 g) unsalted…

  • Baked American Chop Suey with Cheddar and Peppers

    Baked American Chop Suey with Cheddar and Peppers

    Quick Recipe Version (TL;DR) Yield: 6 servings Prep Time: 15 minutes Cook Time: 45 minutes Total Time: 1 hour Quick Ingredients 12 oz elbow macaroni 1 tbsp kosher salt (for pasta water) 2 tbsp olive oil 1 lb 85% lean ground beef 1 medium yellow onion, diced 1 green bell pepper, diced 3 garlic cloves,…

  • Cinnamon Sugar Apple Cider Doughnuts

    Cinnamon Sugar Apple Cider Doughnuts

    Quick Recipe Version (TL;DR) Yield: 12 doughnuts (plus holes) Prep Time: 35 minutes Cook Time: 35 minutes Total Time: 2 hours 10 minutes (includes 1 hour chilling) Quick Ingredients 2 cups (480 ml) apple cider, reduced to 1/2 cup (120 ml) 3 cups (360 g) all-purpose flour 2 tsp baking powder; 1/2 tsp baking soda…

  • Red Flannel Hash with Runny Eggs and Cider Vinegar

    Red Flannel Hash with Runny Eggs and Cider Vinegar

    Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 20 minutes Cook Time: 50 minutes Total Time: 1 hour 10 minutes Quick Ingredients 1 lb beets, peeled and 1/2-inch diced 1 lb Yukon Gold potatoes, peeled and 1/2-inch diced 1 large yellow onion, 1/2-inch diced (about 1 cup) 12 oz cooked corned beef, 1/2-inch diced…

  • New England Portuguese Kale Soup with Linguica and Beans

    New England Portuguese Kale Soup with Linguica and Beans

    Quick Recipe Version (TL;DR) Yield: 6 servings (about 10 cups) Prep Time: 15 minutes Cook Time: 40 minutes Total Time: 55 minutes Quick Ingredients 12 oz Portuguese linguica, sliced 1/4-inch 2 tbsp extra-virgin olive oil, plus 1 tbsp for serving 1 large yellow onion, diced (about 2 cups) 4 garlic cloves, minced 1 tsp smoked…