Author: Steven

  • Lemon-Chili Crab Linguine with Garlic and Parsley

    Lemon-Chili Crab Linguine with Garlic and Parsley

    —

    by

    Steven
    in

    Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 10 minutes Cook Time: 15 minutes Total Time: 25 minutes Quick Ingredients 12 oz dried linguine Kosher salt (for water) and black pepper 3 tbsp extra-virgin olive oil 2 tbsp unsalted butter (optional) 4 garlic cloves, thinly sliced 1/2 tsp red pepper flakes (more to taste)…

  • Teriyaki Salmon Rice Bowls with Broccoli and Edamame

    Teriyaki Salmon Rice Bowls with Broccoli and Edamame

    —

    by

    Steven
    in

    Quick Recipe Version (TL;DR) Yield: 4 bowls Prep Time: 20 minutes (includes 15 minutes marinating) Cook Time: 25 minutes Total Time: 45 minutes Quick Ingredients 1 1/2 cups jasmine rice + 2 1/4 cups water + 1/2 tsp fine salt 4 salmon fillets (6 oz/170 g each), skin-on preferred 4 cups broccoli florets; 1 1/2…

  • Seafood Enchiladas Verdes with Shrimp and Crab

    Seafood Enchiladas Verdes with Shrimp and Crab

    —

    by

    Steven
    in

    Quick Recipe Version (TL;DR) Yield: 6 servings (12 enchiladas + side of rice) Prep Time: 25 minutes Cook Time: 45 minutes Total Time: 1 hour 10 minutes Quick Ingredients 1.5 lb tomatillos, 2 jalapeños, 1 poblano, 1/2 white onion, 3 garlic cloves 1 cup cilantro, 1 cup low-sodium chicken broth, 2 tbsp lime juice, 1…

  • Chili-Lime Shrimp Quesadillas with Avocado Crema

    Chili-Lime Shrimp Quesadillas with Avocado Crema

    —

    by

    Steven
    in

    Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 20 minutes Cook Time: 25 minutes Total Time: 45 minutes Quick Ingredients 1 lb raw shrimp, peeled/deveined Marinade: 1 tbsp olive oil, 1 tsp chili powder, 1/2 tsp ground cumin, 1/4 tsp smoked paprika, 1/8 tsp cayenne (optional), 2 garlic cloves (minced), 1 lime (zest +…

  • Crab Fried Rice with Lime and White Pepper

    Crab Fried Rice with Lime and White Pepper

    —

    by

    Steven
    in

    Quick Recipe Version (TL;DR) Yield: 3 to 4 servings Prep Time: 15 minutes Cook Time: 10 minutes Total Time: 25 minutes Quick Ingredients 4 cups cooked day-old jasmine rice, cold and fluffed 8 oz lump crab meat, picked over for shells 2 large eggs, lightly beaten 4 scallions, thinly sliced (whites and greens separated) 3…

  • California Roll Sushi Bake with Creamy Crab-Mayo

    California Roll Sushi Bake with Creamy Crab-Mayo

    —

    by

    Steven
    in

    Quick Recipe Version (TL;DR) Yield: 8 servings Prep Time: 20 minutes Cook Time: 35 minutes Total Time: 55 minutes Quick Ingredients 2 cups short-grain sushi rice + 2 1/4 cups water 1/3 cup unseasoned rice vinegar + 2 tbsp sugar + 1 1/2 tsp fine sea salt 3 tbsp furikake, divided 12 oz imitation crab…

  • Creamy Seafood Lasagna with Spinach and Alfredo

    Creamy Seafood Lasagna with Spinach and Alfredo

    —

    by

    Steven
    in

    Quick Recipe Version (TL;DR) Yield: 10 servings Prep Time: 35 minutes Cook Time: 50 minutes Total Time: 1 hour 40 minutes Quick Ingredients 12 no-boil lasagna noodles (9×13-inch pan) 1 lb large shrimp, peeled/deveined; 8 oz bay scallops (or quartered sea scallops); 8 oz lump crabmeat 1 tbsp olive oil; 1/2 tsp kosher salt; 1/4…

  • Garlic Butter Crab Legs with Lemon and Parsley

    Garlic Butter Crab Legs with Lemon and Parsley

    —

    by

    Steven
    in

    Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 15 minutes Cook Time: 25 minutes Total Time: 40 minutes Quick Ingredients 2.5 lb pre-cooked snow or king crab legs 2 lb baby yellow potatoes 8 tbsp unsalted butter, divided 1 tbsp olive oil 6 garlic cloves, finely minced 1 lemon (2 tsp zest + 3…

  • Manhattan Clam Chowder with Bacon and Herbs

    Manhattan Clam Chowder with Bacon and Herbs

    —

    by

    Steven
    in

    Quick Recipe Version (TL;DR) Yield: 6 servings (about 8 cups) Prep Time: 20 minutes Cook Time: 40 minutes Total Time: 1 hour Quick Ingredients 6 oz thick-cut bacon, cut into 1/2-inch pieces 1 tbsp olive oil (if needed) 1 medium yellow onion, finely diced 2 ribs celery, 1/4-inch dice 2 medium carrots, 1/4-inch dice 3…

  • Roasted Salmon Caesar Salad with Homemade Croutons

    Roasted Salmon Caesar Salad with Homemade Croutons

    —

    by

    Steven
    in

    Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 20 minutes Cook Time: 15 minutes Total Time: 35 minutes Quick Ingredients 4 salmon fillets, skin-on (5–6 oz/140–170 g each) 3 tbsp extra-virgin olive oil, divided Kosher salt and black pepper 4 cups (about 180 g) day-old baguette or sourdough, 1-inch cubes 1 small garlic clove,…