Category: Recipes

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Quick Recipe Version (TL;DR) Yield: 16 whoopie pies (32 cake rounds) Prep Time: 30 minutes Cook Time: 12 minutes per batch Total Time: 1 hour 15 minutes (includes cooling and assembly) Quick Ingredients 2 cups (240 g) all-purpose flour 3/4 cup (63 g) unsweetened cocoa powder 1 tsp baking powder 1 tsp baking soda 3/4…

Lemony Garlic Baked Stuffed Shrimp

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Quick Recipe Version (TL;DR) Yield: 4 servings (12 stuffed shrimp) Prep Time: 25 minutes Cook Time: 12 minutes Total Time: 37 minutes Quick Ingredients 12 jumbo shrimp (U-12 to 16/20), shell-on, tail-on (about 1.5 lb) 1 tbsp olive oil 1/2 tsp kosher salt, 1/4 tsp black pepper, 1/4 tsp sweet paprika 1 1/2 cups (90…

Maple Walnut Ice Cream with Sea Salt

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Quick Recipe Version (TL;DR) Yield: 10 servings (about 1 1/4 quarts) Prep Time: 20 minutes Cook Time: 25 minutes Total Time: 8 hours 30 minutes Quick Ingredients 2 cups heavy cream 1 cup whole milk 3/4 cup pure maple syrup (Grade A, dark/robust) 6 large egg yolks 1/4 tsp fine sea salt 1 tsp vanilla…

Maine Lobster Pie with Ritz Crumbs and Sherry

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Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 20 minutes Cook Time: 25 minutes Total Time: 45 minutes Quick Ingredients 1 1/4 lb cooked Maine lobster meat, cut into 1-inch chunks 12 tbsp (170 g) unsalted butter, divided (8 tbsp poaching, 3 tbsp crumbs, 1 tbsp dish/drizzle) 1/4 cup water (for beurre monté) 2…

New England Beer-Battered Haddock Fish and Chips

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Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 45 minutes Cook Time: 35 minutes Total Time: 1 hour 20 minutes Quick Ingredients 1.5 lb haddock fillets, cut into 4–6 pieces 2.5 qt neutral oil (canola/peanut) for frying 2 lb Russet potatoes 1 cup all-purpose flour + 1/2 cup rice flour (divided) 1 tsp baking…

Yankee Chicken Pot Pie with Flaky All-Butter Crust

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Quick Recipe Version (TL;DR) Yield: 6 servings Prep Time: 30 minutes Cook Time: 1 hour 15 minutes Total Time: 2 hours Quick Ingredients All-butter lid: 1 3/4 cups (220 g) all-purpose flour, 12 Tbsp (170 g) cold unsalted butter (diced), 1 tsp fine sea salt, 1 tsp sugar (optional), 5–7 Tbsp ice water, 1 tsp…

Pasta al Tonno with Lemon, Capers, and Chili

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Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 10 minutes Cook Time: 20 minutes Total Time: 30 minutes Quick Ingredients 12 oz (340 g) spaghetti 4 qt (3.8 L) water + 2 tbsp kosher salt (for boiling) 3 tbsp extra-virgin olive oil, divided (use 2 tbsp + 1 tbsp reserved tuna oil) 4 garlic…

Spaghetti alla Muddica with Crispy Breadcrumbs

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Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 10 minutes Cook Time: 20 minutes Total Time: 30 minutes Quick Ingredients 12 oz (340 g) spaghetti 7 Tbsp (105 mL) extra-virgin olive oil, divided 1 cup (45 g) panko breadcrumbs 4 garlic cloves (1 smashed, 3 thinly sliced) 6 anchovy fillets in oil (about 18…

Creamy Spaghetti alla Nerano with Zucchini and Provolone

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Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 15 minutes Cook Time: 30 minutes Total Time: 45 minutes Quick Ingredients 5 medium zucchini (about 1.5 lb / 680 g), sliced 1/8 inch 12 oz (340 g) spaghetti 6 oz (170 g) provolone (ideally 4 oz aged + 2 oz mild), finely grated 1 oz…

Pasta alla Crudaiola with Marinated Tomatoes and Mozzarella

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