Category: Recipes
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Sheet-Pan Italian Sausages with Grapes and Rosemary
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 15 minutes Cook Time: 35 minutes Total Time: 50 minutes Quick Ingredients 4 Italian sausage links (about 1.25 lb / 570 g), sweet or hot 1 lb (450 g) red seedless grapes 2 medium red onions (about 1 lb / 450 g), cut into wedges 3…
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Creamy Tomato Basil Soup with Grilled Cheese Dunkers
Quick Recipe Version (TL;DR) Yield: 4 servings (about 6–7 cups soup + 12 grilled cheese dunkers) Prep Time: 15 minutes Cook Time: 35 minutes Total Time: 50 minutes Quick Ingredients 2 tbsp olive oil + 1 tbsp butter (for soup) 1 medium onion (diced), 1 small carrot (diced), 3 garlic cloves (minced) 2 tbsp tomato…
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Chicken Tortilla Soup with Corn and Black Beans
Quick Recipe Version (TL;DR) Yield: 6 servings (about 1 1/2 cups each) Prep Time: 15 minutes Cook Time: 35 minutes Total Time: 50 minutes Quick Ingredients 1 lb boneless, skinless chicken breasts 1 tbsp olive oil 1 medium yellow onion, diced 1 jalapeño, seeded and minced 3 garlic cloves, minced 2 tsp chili powder 1…
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Cheesy American Goulash with Beef and Macaroni
Quick Recipe Version (TL;DR) Yield: 6 servings Prep Time: 10 minutes Cook Time: 35 minutes Total Time: 45 minutes Quick Ingredients 1 tbsp olive oil 1 lb (450 g) 85–90% lean ground beef 1 large yellow onion, diced 4 garlic cloves, minced 2 tbsp tomato paste 2 tsp sweet paprika (plus 1/2 tsp smoked paprika,…
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Cauliflower Gratin with Nutmeg Béchamel and Gruyère
Quick Recipe Version (TL;DR) Yield: 6 servings Prep Time: 20 minutes Cook Time: 45 minutes Total Time: 1 hour 5 minutes Quick Ingredients 1 large head cauliflower (2 lb/900 g), cut into bite-size florets (about 8 cups) 1 tsp unsalted butter or neutral oil, for greasing 4 tbsp (56 g) unsalted butter 4 tbsp (30…
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Galette Complète with Gruyère, Egg, and Ham
Quick Recipe Version (TL;DR) Yield: 4 galettes (4 servings) Prep Time: 15 minutes (plus 1 hour resting) Cook Time: 20 minutes Total Time: 1 hour 35 minutes Quick Ingredients 1 cup (130 g) buckwheat flour 1/2 tsp fine sea salt 1 1/2 cups (360 ml) cold water 1 tbsp unsalted butter, melted (for batter; optional)…
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Forty-Clove Garlic Chicken with White Wine
Quick Recipe Version (TL;DR) Yield: 4 to 6 servings Prep Time: 15 minutes Cook Time: 55 minutes Total Time: 1 hour 10 minutes Quick Ingredients 8 bone-in, skin-on chicken thighs (about 3 lb / 1.4 kg) 1 1/2 tsp kosher salt; 1 tsp black pepper 2 tbsp extra-virgin olive oil, divided 2 tbsp unsalted butter,…
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Classic Coq au Vin with Mushrooms and Lardons
Quick Recipe Version (TL;DR) Yield: 6 servings Prep Time: 25 minutes Cook Time: 1 hour 35 minutes Total Time: 2 hours Quick Ingredients 4 lb bone-in, skin-on chicken thighs/drumsticks 6 oz lardons (or thick-cut bacon), 1/2-inch batons 10 oz cremini mushrooms, halved 12 oz pearl onions, peeled (or frozen) 1 medium yellow onion, diced; 2…
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Butter-Basted Steak Frites with Béarnaise or Peppercorn Sauce
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 25 minutes (plus 30 minutes potato soak, optional) Cook Time: 40 minutes Total Time: 1 hour 5 minutes (plus optional soak) Quick Ingredients 4 New York strip steaks (8–10 oz each, 1–1.25 in thick) 2 lb russet potatoes, cut into 1/4 in batons 2–3 qt neutral…
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Classic Bouillabaisse with Saffron Tomato Broth
Quick Recipe Version (TL;DR) Yield: 6 servings Prep Time: 30 minutes Cook Time: 50 minutes Total Time: 1 hour 20 minutes Quick Ingredients 3 tbsp extra-virgin olive oil 1 large onion (2 cups), 1 large leek, 1 fennel bulb, 2 celery ribs, 6 garlic cloves 2 tbsp tomato paste; 1 1/2 cups dry white wine…
