Category: Recipes
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Slow-Simmered Massaman Beef Curry with Potatoes and Peanuts
Quick Recipe Version (TL;DR) Yield: 6 servings Prep Time: 20 minutes Cook Time: 2 hours Total Time: 2 hours 20 minutes Quick Ingredients 2 lb (900 g) beef chuck, cut into 1.5-inch cubes 2 (13.5-oz/400 ml) cans full-fat coconut milk 4 tbsp Massaman curry paste 1 lb (450 g) Yukon Gold potatoes, 1.5-inch chunks 2…
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Thai Chicken Fried Rice (Khao Pad Gai)
Quick Recipe Version (TL;DR) Yield: 3 servings Prep Time: 15 minutes Cook Time: 10 minutes Total Time: 25 minutes Quick Ingredients 3 cups cooked day-old jasmine rice, chilled (from about 1 cup raw) 8 oz boneless, skinless chicken (thigh or breast), thinly sliced 2 large eggs, lightly beaten 3 cloves garlic, minced 1/2 cup yellow…
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Som Tam Thai: Classic Green Papaya Salad
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 20 minutes Cook Time: 0 minutes Total Time: 20 minutes Quick Ingredients 1 lb (450 g) green papaya, peeled and shredded (about 4 cups) 3.5 oz (100 g) long beans or green beans, cut into 1-inch pieces 1 cup (150 g) cherry tomatoes, halved 3 garlic…
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Khao Soi Gai: Northern Thai Coconut Curry Noodles
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 25 minutes Cook Time: 40 minutes Total Time: 1 hour 5 minutes Quick Ingredients 1.5 lb (680 g) bone-in, skinless chicken thighs (about 4) 2 cans (13.5 oz/400 ml each) full-fat coconut milk 3 cups (720 ml) low-sodium chicken stock Fresh egg noodles 12 oz (340…
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Pad See Ew with Chinese Broccoli and Egg
Quick Recipe Version (TL;DR) Yield: 2 servings Prep Time: 20 minutes Cook Time: 10 minutes Total Time: 30 minutes Quick Ingredients 10 oz (300 g) fresh wide rice noodles (or 6 oz/170 g dried wide rice sticks) 6 oz (170 g) boneless skinless chicken thigh, thinly sliced or 7 oz (200 g) extra-firm tofu, pressed…
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Larb Gai: Thai Minced Chicken Salad with Herbs
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 15 minutes Cook Time: 15 minutes Total Time: 30 minutes Quick Ingredients 2 tbsp (20 g) uncooked glutinous or jasmine rice (for toasted rice powder) 1 lb (450 g) ground chicken thighs 1/2 cup (120 ml) low-sodium chicken stock or water 3 tbsp (45 ml) fresh…
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Creamy Tom Kha Gai Coconut Chicken Soup
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 15 minutes Cook Time: 25 minutes Total Time: 40 minutes Quick Ingredients 3 cups (720 ml) low-sodium chicken stock 2 lemongrass stalks, trimmed and smashed 6 slices fresh galangal (1/8 inch thick) 6–8 kaffir lime leaves, torn 2 small shallots, thinly sliced 3 Thai bird’s eye…
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Thai Panang Curry with Beef or Chicken
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 15 minutes Cook Time: 20 minutes Total Time: 35 minutes Quick Ingredients 1.5 cups uncooked jasmine rice (about 4 cups cooked) 1 lb thinly sliced beef sirloin OR boneless, skinless chicken thighs 1 can (13.5 oz) full-fat coconut milk, unshaken 3 tbsp Panang curry paste 2…
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Spicy Drunken Noodles with Chicken or Tofu
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 20 minutes Cook Time: 10 minutes Total Time: 30 minutes Quick Ingredients 14 oz fresh wide rice noodles (sen yai) or 8 oz dry wide rice noodles 12 oz chicken thigh, thinly sliced or 14 oz extra-firm tofu, pressed and cubed 1 tsp light soy, 1…
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Thai Red Curry Chicken with Coconut Milk
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 15 minutes Cook Time: 25 minutes Total Time: 40 minutes Quick Ingredients 1.5 cups (285 g) jasmine rice + 1.75 cups (415 ml) water 1 can (13.5 oz/400 ml) full-fat coconut milk, unshaken 3 tbsp Thai red curry paste 1 lb (450 g) boneless skinless chicken…