Author: Steven
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Creamy Pesto Tortellini With Peas and Lemon Zest
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 5 minutes Cook Time: 12 minutes Total Time: 17 minutes Quick Ingredients 20 oz (567 g) refrigerated cheese tortellini 3/4 cup (180 ml) heavy cream 1/2 cup (120 g) basil pesto 1 cup (140 g) frozen peas 1/2 cup (50 g) finely grated Parmesan, plus more…
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Quick Ramen Carbonara With Bacon, Parmesan, and Egg Yolk
Quick Recipe Version (TL;DR) Yield: 1 generous serving Prep Time: 5 minutes Cook Time: 10 minutes Total Time: 15 minutes Quick Ingredients 1 package ramen noodles (3 oz / 85 g), seasoning packet discarded 2 slices bacon (about 40 g), chopped (or 2 tbsp bacon bits) 1 large egg yolk 1/4 cup finely grated Parmesan…
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Oven-Baked Italian Sub Sliders with Garlic Butter and Provolone
Quick Recipe Version (TL;DR) Yield: 12 sliders (serves 6) Prep Time: 15 minutes Cook Time: 15–17 minutes Total Time: 30–35 minutes Quick Ingredients 12 slider buns (1 connected tray, about 15 oz / 425 g) 8 oz (225 g) deli ham 8 oz (225 g) deli salami 8 slices provolone cheese (about 6 oz /…
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Baked Buffalo Chicken Dip Sandwiches with Pickles and Ranch
Quick Recipe Version (TL;DR) Yield: 6 sandwiches Prep Time: 15 minutes Cook Time: 12 minutes Total Time: 27 minutes Quick Ingredients 3 cups (about 12 oz) shredded rotisserie chicken 8 oz cream cheese, softened 1/2 cup buffalo wing sauce 1/2 tsp garlic powder 1/4 tsp onion powder 1 1/2 cups (6 oz) shredded mozzarella 6…
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Air-Fryer Naan Flatbread Tacos With Chicken and Yogurt Drizzle
Quick Recipe Version (TL;DR) Yield: 4 naan flatbread tacos (serves 4 as a light meal or 2 as a hearty meal) Prep Time: 15 minutes Cook Time: 6 minutes Total Time: 21 minutes Quick Ingredients 4 mini naan (about 6-inch/15 cm each) 1/2 cup (120 g) hummus or 1/3 cup (80 g) garlic sauce 12…
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Sheet Pan Sausage and Veggie Egg Scramble
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 10 minutes Cook Time: 25 minutes Total Time: 35 minutes Quick Ingredients 1 lb (16 oz) fully cooked breakfast sausage links, sliced into 1/2-inch coins 2 bell peppers, sliced (about 3 cups) 1 medium yellow onion, sliced (about 2 cups) 2 tbsp olive oil 1 tsp…
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One-Pot Lentil Bolognese Pasta With Marinara and Parmesan
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 10 minutes Cook Time: 25 minutes Total Time: 35 minutes Quick Ingredients 2 tbsp extra-virgin olive oil, plus 1 tbsp to finish 4 garlic cloves, minced 2 tsp Italian seasoning 1/4 tsp crushed red pepper flakes (optional) 1 tsp kosher salt, plus more to taste 1/2…
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Rotisserie Chicken Dump Enchilada Casserole with Black Beans and Corn
Quick Recipe Version (TL;DR) Yield: 6 servings Prep Time: 15 minutes Cook Time: 30 minutes Total Time: 45 minutes (plus 10 minutes resting) Quick Ingredients 3 cups shredded rotisserie chicken (about 1 small rotisserie chicken) 10 corn tortillas (6-inch) 2 cups red enchilada sauce (from one 19 oz can) 2 cups shredded Mexican-blend cheese (8…
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One-Pan Garlic Butter Shrimp With Lemon Rice And Peas
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 10 minutes Cook Time: 15 minutes Total Time: 25 minutes Quick Ingredients 1 lb (450 g) large shrimp, peeled and deveined (tails on or off) 1/2 tsp kosher salt, plus more to taste 1/4 tsp black pepper 1 tsp smoked paprika (or sweet paprika) 1 tbsp…
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Viral Baked Feta Pasta with Jammy Cherry Tomatoes
Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 10 minutes Cook Time: 35 minutes Total Time: 45 minutes Quick Ingredients 12 oz (340 g) pasta (penne, rigatoni, or fusilli) 2 pints (about 4 cups / 600 g) cherry tomatoes 1 (8 oz / 225 g) block feta cheese 1/2 cup (120 ml) extra-virgin olive…
