Author: Steven

Quick Recipe Version (TL;DR) Yield: 6 servings (side dish) Prep Time: 10 minutes Cook Time: 60 minutes Total Time: 1 hour 10 minutes Quick Ingredients 2 cups (400 g) long-grain white rice, rinsed and drained 2 cans (13.5 oz/400 ml each) full-fat unsweetened coconut milk 1 3/4 cups (420 ml) water or coconut water 1/2…

Albóndigas en Salsa Criolla with Rice and Cilantro

Oct 30, 2025

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Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 20 minutes Cook Time: 45 minutes Total Time: 1 hour 5 minutes Quick Ingredients 1 lb (450 g) ground beef (85% lean) 1/3 cup long‑grain white rice (uncooked) for meatballs 1 large egg, 2 garlic cloves, 2 tbsp minced cilantro stems 1 tsp ground cumin, 1/2…

Shorshe Maach (Bengali Mustard Fish Curry)

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Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 20 minutes Cook Time: 15 minutes Total Time: 35 minutes Quick Ingredients 600 g firm fish steaks (4 pieces, 3/4-inch thick; rohu, katla, hilsa, halibut, or salmon) 1.5 tsp ground turmeric, divided 2 tsp kosher salt, divided 2 tbsp yellow mustard seeds + 1 tbsp black…

Delhi-Style Chole Bhature with Tangy Dark Gravy

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Quick Recipe Version (TL;DR) Yield: 6 servings Prep Time: 35 minutes Cook Time: 1 hour 15 minutes Total Time: 1 hour 50 minutes (plus 9 hours inactive soaking/rest) Quick Ingredients 1 1/2 cups (300 g) dried chickpeas, 1/2 tsp baking soda, water 2 black tea bags or 3–4 dried amla pieces; 2 bay leaves; 1…

Street-Style Misal Pav with Fiery Kala Masala

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Quick Recipe Version (TL;DR) Yield: 4 hearty bowls (serves 4) Prep Time: 25 minutes (plus 8 hours soaking and 24–36 hours sprouting) Cook Time: 45 minutes Total Time: 1 hour 10 minutes active (plus sprouting/soaking) Quick Ingredients 1 cup (200 g) dried moth beans (matki) 3/4 tsp turmeric, divided 2 tsp fine salt, divided (plus…

Dahi Vada (Dahi Bhalla) with Chutneys and Spices

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Quick Recipe Version (TL;DR) Yield: 6 servings (12–14 vadas) Prep Time: 30 minutes (plus 4 hours soaking) Cook Time: 30 minutes Total Time: 5 hours Quick Ingredients Urad dal 1 cup (200 g) + moong dal 1/4 cup (50 g) Ginger 1 tsp grated, green chili 1 tsp minced, salt 1/2 tsp, asafoetida 1/8 tsp…

Sarson Ka Saag with Makki Di Roti

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Quick Recipe Version (TL;DR) Yield: 4 servings (about 8 rotis) Prep Time: 25 minutes Cook Time: 1 hour 35 minutes Total Time: 2 hours Quick Ingredients 500 g mustard greens, 250 g spinach, 150 g bathua (optional), 1 small radish with leaves (optional) 2–3 green chilies, 2-inch ginger, 6 garlic cloves, 1 medium onion 1.5…

Crispy Chicken 65 with Yogurt Lemon Glaze

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Quick Recipe Version (TL;DR) Yield: 4 servings Prep Time: 20 minutes (plus 30 minutes marinating) Cook Time: 25 minutes Total Time: 1 hour 15 minutes (includes marinating) Quick Ingredients 1.5 lb (700 g) boneless, skinless chicken thighs, cut into 1-inch pieces 2 tbsp ginger–garlic paste 2 tsp Kashmiri chili powder (plus a pinch for glaze)…

Shahi Paneer in Rich Cashew-Almond Gravy

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